Biscoff & Blondie Bliss
Biscoff & Blondie Bliss
Biscoff Cheesecakes: where blondie bits crash the party between crunchy biscoff crumbs and a silky cheesecake layer. It’s not just a dessert—it’s a crumb-tastic, sweet-talking flavor fiesta your taste buds didn’t see coming!
ingredients
Cream (milk), milk solids, salt, thickener (401), cultures (milk), wheat flour, sugar, brown sugar, butter(milk), peanuts, Whittakers white chocolate(Sugar, NZ Milk Powder* (30%), Pure Cocoa Butter*, Emulsifier (Soy Lecithin), Vanilla Flavour)), biscoff(Wheat Flour, sugar, vegetable oils (palm oil, canola oil), candy sugar syrup, raising agent (sodium barcarbonate), soy flour, salt, cinnamon) Caramilk: Full Cream Milk, Sugar, Cocoa Butter, Milk Solids, Emulsifiers (SoyLecithin, 476), Flavouring.
Contains: wheat, milk, peanuts, soy, eggs, gluten .
Allergens
Contains: wheat, milk, peanuts, soy, eggs, gluten.
Storage
Please keep your desserts chilled below 5 degrees Celsius, if not they should be consumed within 4 hours or thrown away.
Fresh is best but your desserts can also be stored in the freezer for up to 6 months. When you are ready to eat them put them in the fridge to defrost overnight.
If you are travelling out of town please pack your desserts in a chilly bin with some ice, alternatively we have a selection of Polybins and ice packs available for sale in the shop.
Sizes & servings
TUBS: 404ml (1-2 servings) 121W x 50H With lid 125W x 100H
BOWLS: 2500mls (4-8 servings) 210W x 80H
TRAYS: 5350ml (10-20 servings) 365W x 64H
CATERING BOXES: 440W x 750L x 150H
48 x 440ml tubs
MINI CATERING BOXES: 255W x 255W x 100H
16 x 125ml tubs